Buckwheat with minced ham and onion

Buckwheat with minced ham and onion

Dinner

Item Rating: 72/100

1 serving (200 grams) contains 250 calories, 12.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.

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294.1
calories
14.1
protein
41.2
carbohydrates
9.4
fat

Nutrition Information

1 cup (235.3g)
Calories
294.1
% Daily Value*
Total Fat 9.4 g 12%
Saturated Fat 3.5 g 17%
Polyunsaturated Fat 0 g
Cholesterol 29.4 mg 9%
Sodium 705.9 mg 30%
Total Carbohydrates 41.2 g 14%
Dietary Fiber 4.7 g 16%
Sugars 2.4 g
protein 14.1 g 28%
Vitamin D 0 mcg 0%
Calcium 23.5 mg 1%
Iron 1.8 mg 10%
Potassium 294.1 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

53.9%
18.4%
27.7%
Fat: 84 cal (27.7%)
Protein: 56 cal (18.4%)
Carbs: 164 cal (53.9%)

About Buckwheat with minced ham and onion

Buckwheat with minced ham and onion is a hearty dish rooted in Eastern European cuisine, showcasing the nutty, earthy flavors of buckwheat paired with the savory richness of ham and the sweet depth of sautéed onions. Buckwheat, a gluten-free pseudocereal, is packed with essential nutrients like magnesium, fiber, and protein, making it a great choice for maintaining digestive health and promoting steady energy levels. The minced ham adds a deliciously smoky note along with protein, though its sodium and fat content may be a consideration for those monitoring their intake. Sautéed onions contribute flavor and antioxidants, enhancing the meal's nutritional profile. This dish combines simplicity and balanced flavors, serving as a versatile option whether enjoyed as a side or a standalone meal.