Buckwheat loaves

Item Rating: 76/100

One cup of Buckwheat loaves is around 240 grams and contains approximately 600 calories, 19 grams of protein, 4.8 grams of fat, and 120 grams of carbohydrates.

Buckwheat Loaves are nutritious, gluten-free breads made primarily from buckwheat flour, a nutrient-dense grain native to Asia. Packed with protein and fiber, these loaves are a perfect choice for those seeking a hearty yet healthy alternative to traditional bread. The rich, earthy flavor is complemented by wholesome ingredients like seeds and herbs, making each bite satisfying and flavorful. Full of antioxidants and essential minerals, Buckwheat Loaves support heart health and digestion, making them a deliciously wholesome addition to any meal. Enjoy a slice of tradition with a modern twist!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	600

Total Fat 4.8g	0%
Saturated Fat 1.2g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 960mg	0%
Total Carbohydrate 120g	0%
Dietary Fiber 12g	0%
Total Sugars 4.8g
Protein 19.2g	0%

Vitamin D 0IU	0%
Calcium 48mg	0%
Iron 4.8mg	0%
Potassium 360mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.2%

Protein: 12.8%

Carbs: 80.0%