Buckwheat crispbreads

Item Rating: 80/100

One cup of Buckwheat crispbreads is around 250 grams and contains approximately 875 calories, 25 grams of protein, 5 grams of fat, and 175 grams of carbohydrates.

Buckwheat Crispbreads are a delicious and nutritious snack made from whole grain buckwheat, a gluten-free seed packed with protein, fiber, and essential nutrients. Originating from Eastern European cuisine, these crispbreads boast a unique, earthy flavor that pairs perfectly with both sweet and savory toppings. With no added sugars or preservatives, they’re an ideal choice for health-conscious individuals. Enjoy them as a light snack, a base for your favorite spreads, or crumbled over salads for added crunch. Experience the wholesome goodness of Buckwheat Crispbreads and enhance your snacking experience today!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	875

Total Fat 5g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 500mg	0%
Total Carbohydrate 175g	0%
Dietary Fiber 25g	0%
Total Sugars 2.5g
Protein 25g	0%

Vitamin D 0IU	0%
Calcium 50mg	0%
Iron 7.5mg	0%
Potassium 500mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.3%

Protein: 11.8%

Carbs: 82.8%