Buckwheat chocolate cake
One cup of Buckwheat chocolate cake is around 235 grams and contains approximately 824 calories, 12 grams of protein, 35 grams of fat, and 106 grams of carbohydrates.
Buckwheat Chocolate Cake is a rich and indulgent delight that combines the earthy flavor of buckwheat flour with velvety chocolate. Originating from gluten-free culinary traditions, this dessert is perfect for those seeking a wholesome treat. Packed with antioxidants from cocoa and nutrients from buckwheat, it's a heart-healthy option that surprises with its moist texture and decadent taste. Whether enjoyed as a dessert or a special occasion cake, Buckwheat Chocolate Cake is a deliciously nourishing choice that everyone can enjoy, guilt-free!
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