1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 8.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1186.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 67.8 g | 86% | |
Saturated Fat | 21.2 g | 106% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 42.4 mg | 14% | |
Sodium | 1779.7 mg | 77% | |
Total Carbohydrates | 127.1 g | 46% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 8.5 g | ||
protein | 16.9 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 169.5 mg | 13% | |
Iron | 1.7 mg | 9% | |
Potassium | 254.2 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Buc-ee's Nuggets Cheddar are a savory, bite-sized snack combining crispy corn puffs with a bold cheddar cheese flavor. Originating from the Buc-ee’s convenience store chain known for its Texas roots, these nuggets deliver a satisfying crunch that’s both indulgent and addictive. Made primarily from puffed cornmeal, vegetable oil, and seasoned cheddar cheese powder, they are a gluten-free option suitable for those avoiding wheat-based snacks. While their rich cheesy flavor and airy texture make them a popular treat, they are high in sodium and contain added fats and artificial flavorings, which may not align with some dietary goals. With minimal protein and a focus on taste over nutrition, Buc-ee’s Nuggets Cheddar are best enjoyed in moderation as an occasional indulgence rather than a staple snack. Perfect for road trips or casual munching, they embody the bold and hearty spirit of Texan snacking culture.