Nutrition Facts for Bubble egg waffle
Image of Bubble egg waffle

Bubble egg waffle

Item Rating: 58/100

One cup of Bubble egg waffle is around 238 grams and contains approximately 714 calories, 19 grams of protein, 29 grams of fat, and 95 grams of carbohydrates.

Bubble Egg Waffle is a delightful treat originating from Hong Kong, featuring a unique, airy texture and a fun bubble-like shape. Made from a simple batter of eggs, flour, and sugar, this delicious waffle is often filled with an array of sweet toppings like fresh fruits, whipped cream, and decadent chocolate. While it's a satisfying indulgence perfect for dessert lovers, enjoy it in moderation, as it can be higher in sugar and calories. Embrace the joy of this playful snack that combines taste with a dash of nostalgia!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 28.5714g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 2.381g 0%
Total Sugars 35.7143g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 10.7%
Carbs: 53.3%