1 serving (57 grams) contains 120 calories, 4.0 grams of protein, 1.0 grams of fat, and 23.0 grams of carbohydrates.
Calories |
500 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.2 g | 5% | |
Saturated Fat | 0.8 g | 4% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 875.0 mg | 38% | |
Total Carbohydrates | 95.8 g | 34% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 8.3 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 5.0 mg | 27% | |
Potassium | 208.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bubba’s English Muffins are a hearty spin on a beloved British classic. Crafted with unbleached wheat flour, water, yeast, and a touch of sugar and salt, these muffins boast a simple ingredient list with no artificial preservatives. Perfectly soft and airy, they feature a subtle tang that pairs well with sweet or savory toppings. While Bubba’s English Muffins provide energy through their carbohydrate content, they’re also free from trans fats, making them a wholesome breakfast or snack option. However, those monitoring sodium levels should note their moderate salt content. Enjoy toasted for a golden crunch or fresh for a pillowy bite, these muffins celebrate traditional flavors with a home-style touch.