1 serving (30 grams) contains 140 calories, 3.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
700.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1250.0 mg | 54% | |
| Total Carbohydrates | 100.0 g | 36% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 5 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bruschette chips
Bruschette Chips are a savory Italian-inspired snack crafted from baked baguette slices and seasoned with classic Mediterranean flavors. Often infused with ingredients like sun-ripened tomatoes, olive oil, basil, garlic, and sometimes cheese, these chips deliver a crunchy texture and a burst of robust taste reminiscent of traditional bruschetta. Made through a baking process rather than frying, they typically contain less fat than traditional potato chips. While they offer satisfying flavor and convenience, their sodium content can be high, so moderation is key for heart health. Some varieties may include natural ingredients, making them a better alternative to heavily processed snacks. Perfect for pairing with dips or enjoying on their own, Bruschette Chips embody the spirit of Italian cuisine while offering a lighter snacking option for those who appreciate bold Mediterranean tastes.
