Nutrition Facts for Bruschetta with mushroom and cheese
Image of Bruschetta with mushroom and cheese

Bruschetta with mushroom and cheese

Item Rating: 65/100

One cup of Bruschetta with mushroom and cheese is around 238 grams and contains approximately 595 calories, 19 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Bruschetta With Mushroom And Cheese is a delightful Italian appetizer that perfectly blends flavors and textures. Topped with sautéed mushrooms, fresh herbs, and melted cheese, each crunchy slice of toasted bread offers a rich, savory taste. This dish not only showcases the earthy goodness of mushrooms but also delivers a satisfying bite, making it a great way to enjoy wholesome ingredients. With a touch of olive oil and garlic, it brings heart-healthy fats and antioxidants to the table. Whether served at a gathering or as a cozy snack, Bruschetta With Mushroom And Cheese is a flavorful choice that elevates any occasion.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 4.7619g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 357.1429mg 0%
Iron 3.5714mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%