1 serving (50 grams) contains 120 calories, 3.0 grams of protein, 7.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
568.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.2 g | 42% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.1 mg | 23% | |
| Sodium | 947.9 mg | 41% | |
| Total Carbohydrates | 56.9 g | 20% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 189.6 mg | 14% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 379.1 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bruschetta with cream cheese and herbs
Bruschetta with Cream Cheese and Herbs is a delightful twist on the classic Italian appetizer, combining creamy richness with vibrant, fresh flavors. This dish features toasted slices of crusty baguette topped with a generous layer of smooth cream cheese and a medley of finely-chopped herbs like basil, parsley, and chives. Often garnished with a drizzle of olive oil or a touch of lemon zest, it offers a perfect balance between indulgent creaminess and aromatic freshness. While the cream cheese adds a source of protein and calcium, the herbs bring antioxidants and essential vitamins to the plate. However, the dish can be calorie-dense due to the cream cheese and bread, so portion control is key. Ideal as a snack or an appetizer, Bruschetta with Cream Cheese and Herbs is a flavorful nod to Italian cuisine with a modern, creamy twist.
