Bruschetta with brie and prosciutto

Bruschetta with brie and prosciutto

Appetizer

Item Rating: 51/100

1 serving (100 grams) contains 250 calories, 10.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.

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595.2
calories
23.8
protein
47.6
carbohydrates
35.7
fat

Nutrition Information

1 cup (238.1g)
Calories
595.2
% Daily Value*
Total Fat 35.7 g 45%
Saturated Fat 19.0 g 95%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 1428.6 mg 62%
Total Carbohydrates 47.6 g 17%
Dietary Fiber 2.4 g 8%
Sugars 4.8 g
protein 23.8 g 47%
Vitamin D 0 mcg 0%
Calcium 238.1 mg 18%
Iron 2.4 mg 13%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

31.4%
15.7%
52.9%
Fat: 321 cal (52.9%)
Protein: 95 cal (15.7%)
Carbs: 190 cal (31.4%)

About Bruschetta with brie and prosciutto

Bruschetta with Brie and Prosciutto is a delicious appetizer that blends Italian tradition with gourmet flavors. This dish features crisp, toasted slices of baguette topped with creamy Brie cheese, thinly-sliced prosciutto, and often a drizzle of honey or balsamic glaze for added sweetness and depth. Fresh herbs like basil or thyme may be used to enhance the aroma, while some variations include fruit such as figs or pears for a natural touch of sweetness. Originating from Italian cuisine, bruschetta is known for its simplicity and celebration of high-quality ingredients. While prosciutto contributes protein, it is also high in sodium, so portion control is key. Brie, a soft French cheese, provides calcium and protein but is rich in saturated fat. The toast adds fiber depending on the bread choice. Pairing these ingredients mindfully makes this dish an indulgent yet balanced treat for special occasions.