1 serving (120 grams) contains 450 calories, 6.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
900 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100.0 mg | 33% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 100.0 g | 36% | |
| Dietary Fiber | 6 g | 21% | |
| Sugars | 70.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Brownie with whipped cream and nuts
Brownie with Whipped Cream and Nuts is a decadent dessert that blends rich, chocolatey goodness with velvety cream and satisfying crunch. Originating from American cuisine, the base is a moist, fudgy brownie made from ingredients like cocoa powder, flour, butter, and sugar. It's topped with a dollop of whipped cream, often sweetened, and sprinkled with chopped nuts such as walnuts, pecans, or almonds. The nuts add texture, heart-healthy fats, and a dose of protein, while the whipped cream lends a smooth, airy contrast. While this treat provides some nutritional benefits through the nuts and cocoa’s antioxidants, it is also high in sugar, saturated fats, and calories. Moderation is key to enjoying its indulgent flavors while balancing your dietary goals. Perfect for satisfying a sweet tooth, this dessert is a celebration of comfort and indulgence wrapped in a small, delicious package.
