Nutrition Facts for Brownie with frosting
Image of Brownie with frosting

Brownie with frosting

Item Rating: 32/100

One cup of Brownie with frosting is around 240 grams and contains approximately 1200 calories, 12 grams of protein, 60 grams of fat, and 180 grams of carbohydrates.

Brownie With Frosting is a decadent dessert that combines rich, fudgy chocolate brownies with a luscious layer of creamy frosting. Originating from American cuisine, this treat offers a delightful balance of textures, with a dense brownie base that melts in your mouth, topped with velvety frosting that adds a touch of sweetness. While indulgent, brownies can be made healthier by incorporating elements like whole grain flour, dark chocolate, or Greek yogurt. Enjoy a delightful slice of this classic dessert, savoring both its sumptuous taste and the little moments it brings to life!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 60g 0%
Saturated Fat 31.9999g 0%
Polyunsaturated Fat g
Cholesterol 120mg 0%
Sodium 799.9999mg 0%
Total Carbohydrate 180g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 120g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 6mg 0%
Potassium 600mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.3%
Protein: 3.7%
Carbs: 55.0%