One cup of Brownie vegan is around 243.5 grams and contains approximately 973.9 calories, 14.6 grams of protein, 48.7 grams of fat, and 146.1 grams of carbohydrates.
Brownie Vegan is a decadent, plant-based dessert made with rich cocoa, almond flour, and natural sweeteners like maple syrup. Originating from the classic American brownie, this vegan twist delights with its fudgy texture and intense chocolate flavor, all while being free from animal products. Packed with wholesome ingredients, it offers a guilt-free indulgence, providing fiber and antioxidants without the excess calories or cholesterol found in traditional recipes. Enjoy a delicious treat that aligns with a healthier lifestyle—because everyone deserves a sweet moment!
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Nutrition Information
Calories |
973.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.7 g | 62% | |
| Saturated Fat | 14.6 g | 73% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 730.4 mg | 31% | |
| Total Carbohydrates | 146.1 g | 53% | |
| Dietary Fiber | 9.7 g | 34% | |
| Sugars | 87.7 g | ||
| protein | 14.6 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 97.4 mg | 7% | |
| Iron | 9.7 mg | 53% | |
| Potassium | 730.4 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
