1 serving (125 grams) contains 450 calories, 6.0 grams of protein, 28.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
855.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 53.2 g | 68% | |
| Saturated Fat | 28.5 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 152.1 mg | 50% | |
| Sodium | 475.3 mg | 20% | |
| Total Carbohydrates | 85.6 g | 31% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 66.5 g | ||
| protein | 11.4 g | 22% | |
| Vitamin D | 19.0 mcg | 95% | |
| Calcium | 190.1 mg | 14% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 285.2 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Brownie cheesecake
Brownie Cheesecake is a decadent dessert that combines rich, fudgy brownie layers with a creamy cheesecake filling. Originating from American cuisine, this hybrid treat is loved for its indulgent texture and bold flavors. The base typically consists of cocoa, sugar, butter, and eggs, while the cheesecake layer is made from cream cheese, sugar, and eggs, often baked together for a harmonious blend. While Brownie Cheesecake is high in calories, saturated fat, and sugar, it provides energy and satisfaction as an occasional indulgence. Some versions include dark chocolate, which contains antioxidants, or nuts for added protein and nutrients. Perfect for celebrations or as a special treat, this dessert is a reminder to enjoy rich flavors in moderation.
