Nutrition Facts for Brown toast with butter
Image of Brown toast with butter

Brown toast with butter

Item Rating: 52/100

One cup of Brown toast with butter is around 238 grams and contains approximately 937 calories, 19 grams of protein, 44 grams of fat, and 125 grams of carbohydrates.

Brown Toast With Butter is a delightful staple that captures the essence of simple comfort food. Made from whole grain or artisanal brown bread, it’s toasted to perfection, creating a crispy exterior with a warm, soft center. The rich, creamy butter melts into every groove, enhancing its nutty flavor. Originating from various cuisines around the world, this classic is enjoyed at breakfast or as a snack. While the toast provides fiber and essential nutrients, the butter adds a touch of indulgence—offering both taste and energy. Perfectly balanced, it’s a delicious choice that can brighten any meal!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 937.4999
Total Fat 43.7501g 0%
Saturated Fat 25g 0%
Polyunsaturated Fat g
Cholesterol 93.75mg 0%
Sodium 1250mg 0%
Total Carbohydrate 125.0001g 0%
Dietary Fiber 12.5001g 0%
Total Sugars 12.5001g
Protein 18.7499g 0%
Vitamin D 0IU 0%
Calcium 125.0001mg 0%
Iron 6.2501mg 0%
Potassium 312.4999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 7.7%
Carbs: 51.6%