1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 80.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Brown sugar shortbread cookies
Brown Sugar Shortbread Cookies feature a blend of rich brown sugar, creamy butter, and simple all-purpose flour, creating a tender, melt-in-your-mouth texture. Rooted in Scottish cuisine, these traditional treats are beloved for their crumbly consistency and caramel notes. While the cookies are indulgent, they are free of heavy creams and eggs, making them relatively simple in composition. However, they are high in saturated fat and refined carbohydrates, offering limited nutritional benefits. A source of quick energy, they are a sweet snack best enjoyed in moderation. The buttery flavor combined with the subtle molasses undertone from the brown sugar makes them a classic accompaniment to tea or coffee. For healthier alternatives, recipes can adjust the sugar content or incorporate whole-grain flours. Perfect for special occasions like holidays, these cookies continue to captivate dessert lovers with their timeless simplicity and comforting flavor.
