Brown spaghetti
One cup of Brown spaghetti is around 200 grams and contains approximately 248 calories, 10 grams of protein, 1.8 grams of fat, and 54 grams of carbohydrates.
Brown Spaghetti is a delicious and nutritious twist on the classic favorite. Made from whole grain pasta, it captures the rich, nutty flavors of brown rice and wheat. Originating from Italian cuisine, this dish offers a hearty base paired with fresh vegetables, lean proteins, and vibrant sauces. Packed with fiber and essential nutrients, Brown Spaghetti promotes digestive health and sustained energy. While it's a wholesome choice, be mindful of portion sizes and sauces high in calories. Indulge in the goodness of Brown Spaghetti, where taste meets health on your plate!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (200g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 248 |
| Total Fat 1.8g | 0% |
| Saturated Fat 0.4g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Total Carbohydrate 54g | 0% |
| Dietary Fiber 6g | 0% |
| Total Sugars 2g | |
| Protein 10g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 40mg | 0% |
| Iron 3.6mg | 0% |
| Potassium 154mg | 0% |
Source of Calories