One cup of Brown pasta in tomato sauce is around 235.3 grams and contains approximately 258.8 calories, 9.4 grams of protein, 3.5 grams of fat, and 52.9 grams of carbohydrates.
Brown Pasta In Tomato Sauce is a hearty and delicious dish that combines whole grain pasta with rich, tangy tomato sauce. Originating from traditional Italian cuisine, this dish is enhanced with fresh garlic, basil, and a splash of olive oil, bringing vibrant flavors to your plate. Whole grain pasta offers a good source of fiber, helping to keep you full and satisfied, while the tomato sauce delivers vitamins C and A. It’s a wholesome meal that’s perfect for any occasion, balancing satisfaction with nutrition. Enjoy this comforting classic that’s as healthy as it is tasty!
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Nutrition Information
Calories |
258.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.5 g | 4% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 471 mg | 20% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 8.2 g | 29% | |
| Sugars | 7.1 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47 mg | 3% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 353.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
