One cup of Brown cheese is around 237.3 grams and contains approximately 1101.7 calories, 22.0 grams of protein, 99.2 grams of fat, and 135.6 grams of carbohydrates.
Brown Cheese is a deliciously unique dairy delight hailing from Norway. Made primarily from goat's milk and whey, it boasts a rich, caramel-like flavor that sets it apart from other cheeses. This semi-soft cheese is often enjoyed atop crisp breads or paired with sweet accompaniments like fruit and honey. Brown Cheese is a source of protein and calcium, making it a wholesome addition to your diet, though it’s also higher in fat. Perfect for a gourmet touch, it brings a taste of Scandinavian tradition to your table!
Calories |
1101.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 99.2 g | 127% | |
Saturated Fat | 79.7 g | 398% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 254.2 mg | 84% | |
Sodium | 4847.5 mg | 210% | |
Total Carbohydrates | 135.6 g | 49% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 135.6 g | ||
protein | 22.0 g | 44% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 2004.2 mg | 154% | |
Iron | 4.0 mg | 22% | |
Potassium | 4021.2 mg | 85% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.