Nutrition Facts for Brown bread roll
Image of Brown bread roll

Brown bread roll

Item Rating: 73/100

One cup of Brown bread roll is around 236 grams and contains approximately 642 calories, 20 grams of protein, 8.4 grams of fat, and 118 grams of carbohydrates.

Brown Bread Roll is a delightful and wholesome addition to any meal. Made from whole grain flour, water, yeast, and a touch of salt, it boasts a rich, nutty flavor and a hearty texture. Originating from various cuisines around the world, this rustic roll is often enjoyed alongside soups, stews, or as a sandwich base. Packed with fiber and essential nutrients, brown bread rolls promote digestive health and provide lasting energy, making them a healthier choice compared to white bread. Treat yourself to the goodness of brown bread rolls and savor the taste of wholesome ingredients!

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 641.892
Total Fat 8.4459g 0%
Saturated Fat 1.6892g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1081.0812mg 0%
Total Carbohydrate 118.2432g 0%
Dietary Fiber 13.5135g 0%
Total Sugars 10.1351g
Protein 20.2702g 0%
Vitamin D 0IU 0%
Calcium 135.1352mg 0%
Iron 6.7567mg 0%
Potassium 405.4055mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.1%
Protein: 12.9%
Carbs: 75.1%