1 serving (55 grams) contains 180 calories, 7.0 grams of protein, 16.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
782.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 69.6 g | 89% | |
Saturated Fat | 26.1 g | 130% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 152.2 mg | 50% | |
Sodium | 2087.0 mg | 90% | |
Total Carbohydrates | 4.3 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 30.4 g | 60% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 87.0 mg | 6% | |
Iron | 3.5 mg | 19% | |
Potassium | 521.7 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Brown and Serve Beef Sausage is a convenient and flavorful breakfast option made primarily from seasoned beef and spices, offering a hearty protein source that is quick to prepare. Commonly associated with American breakfast cuisine, this sausage is partially cooked during production, allowing for swift reheating and serving. Packed with protein, Brown and Serve Beef Sausage supports energy and muscle maintenance, but it also contains moderate amounts of saturated fat and sodium, which should be consumed in balance with a healthy diet. The ingredient list may include preservatives, flavorings, and seasonings that enhance taste but might not appeal to those seeking minimally processed options. When paired with whole grains, fruits, or vegetables, this sausage can be part of a balanced breakfast, catering to those looking for a convenient yet satisfying meal component. Quality and nutritional value can vary by brand, so check labels for ingredients and calorie content.