One cup of Brooklyn pizza dough is around 153 grams and contains approximately 140 calories, 4 grams of protein, 2.5 grams of fat, and 26.0 grams of carbohydrates.
Brooklyn Pizza Dough is a classic, hand-crafted blend of high-quality flour, water, salt, and yeast, rooted in the rich Italian-American tradition. With a perfectly balanced texture that promotes a crisp crust and airy chew, this dough brings a slice of Brooklyn straight to your kitchen. Made with no preservatives and simple ingredients, it’s a healthier option for pizza lovers. While indulgent, its versatile nature allows for whole wheat or gluten-free options, making it easier to enjoy your favorite pizza without compromise. Experience the authentic taste of Brooklyn, and elevate your pizza game today!
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Nutrition Information
Calories |
140 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 310 mg | 13% | |
| Total Carbohydrates | 26.0 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
