1 serving (28 grams) contains 80 calories, 16.0 grams of protein, 2.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
678.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 21% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 254.2 mg | 84% | |
| Sodium | 3220.3 mg | 140% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 135.6 g | 271% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 12.7 mg | 70% | |
| Potassium | 1271.2 mg | 27% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Brooklyn biltong
Brooklyn Biltong is a premium, air-dried beef snack inspired by the traditional South African technique of curing meat. Crafted with simple, high-quality ingredients, it features grass-fed beef seasoned with a blend of vinegar, coriander, salt, and black pepper for a natural, flavorful taste. Unlike jerky, biltong is made without sugar, artificial flavors, or preservatives, making it a clean protein option for health-conscious snackers. Each serving is high in protein, low in carbs, and naturally gluten-free, making it ideal for keto, paleo, and other low-carb diets. The air-drying process retains the beef's natural tenderness and nutrients, ensuring a satisfying bite packed with essential amino acids. With minimal processing and no questionable additives, Brooklyn Biltong is a wholesome, nutrient-dense snack that aligns with active, healthy lifestyles while honoring South African culinary heritage.
