Broiled tuna
One cup of Broiled tuna is around 238 grams and contains approximately 438 calories, 71 grams of protein, 15 grams of fat, and 0 grams of carbohydrates.
Broiled Tuna is a succulent seafood dish that showcases fresh, meaty tuna steaks, often marinated in a blend of olive oil, lemon juice, and savory herbs. This delightful preparation stems from Mediterranean cuisine, where simplicity meets vibrant flavors. Rich in omega-3 fatty acids, Broiled Tuna is not only delicious but also heart-healthy, supporting overall wellness. With its high protein content and low calorie count, it’s an ideal choice for anyone looking to enjoy a nutritious meal without compromising on taste. Perfectly broiled, it delivers a tender interior with a lightly charred exterior, making it a gourmet experience that's both satisfying and guilt-free.
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