Broiled pork
One cup of Broiled pork is around 240 grams and contains approximately 582 calories, 65 grams of protein, 34 grams of fat, and 0 grams of carbohydrates.
Broiled Pork is a delicious and savory dish that showcases the natural flavors of juicy pork, often seasoned with herbs and spices. Originating from various cuisines, including American and Asian, it’s typically marinated in a blend of soy sauce, garlic, and ginger for a bold taste. This cooking method preserves the pork’s moisture while reducing fat content, making it a healthier option. Packed with protein and essential nutrients, Broiled Pork is a satisfying meal that pairs perfectly with fresh vegetables or grains. Enjoy this tender, flavorful dish guilt-free!
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