Broiled pork belly
One cup of Broiled pork belly is around 238 grams and contains approximately 1233 calories, 22 grams of protein, 126 grams of fat, and 0 grams of carbohydrates.
Broiled Pork Belly is a delectable dish that originates from various Asian cuisines, renowned for its rich flavor and melt-in-your-mouth texture. Made from the fatty cut of pork, it features a beautiful layer of skin and meat, often seasoned with a mix of soy sauce, garlic, and spices. While indulgent, the dish offers protein and essential vitamins; just keep in mind its higher fat content. When broiled, the pork belly achieves a crispy exterior while remaining tender inside, making it a satisfying yet decadent choice for any meal. Enjoy this culinary delight with a side of fresh vegetables for a more balanced plate!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1233.3333 |
| Total Fat 126.1905g | 0% |
| Saturated Fat 45.9524g | 0% |
| Cholesterol 171.4286mg | 0% |
| Sodium 97.619mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 22.2381g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 0.9048mg | 0% |
| Potassium 297.619mg | 0% |
Source of Calories