Broccolini cooked in oil
One cup of Broccolini cooked in oil is around 236 grams and contains approximately 142 calories, 5.9 grams of protein, 8.3 grams of fat, and 14 grams of carbohydrates.
Broccolini Cooked In Oil is a delightful blend of tender, vibrant broccolini lightly sautéed in high-quality olive oil. This versatile dish hails from Asian cuisine, celebrated for its unique, mild flavor and appealing texture. Rich in vitamins A, C, and K, this nutrient-dense vegetable offers numerous health benefits, promoting healthy skin and strong bones. The olive oil adds a heart-healthy touch, providing healthy fats that can help reduce cholesterol levels. Enjoy Broccolini Cooked In Oil as a delicious and nutritious side dish that elevates any meal while keeping it wholesome!
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