1 serving (100 grams) contains 150 calories, 2.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 9.5 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Broccoli slaw with paleo mayo
Broccoli Slaw with Paleo Mayo is a vibrant, nutrient-packed dish that combines crunchy shredded broccoli stems, carrots, and purple cabbage with a creamy, tangy Paleo-friendly mayonnaise. Rooted in healthy eating and inspired by American salad traditions, this slaw is perfect for those on Paleo or clean-eating diets, as it skips processed ingredients and dairy. Rich in fiber, vitamins A, C, and K, and antioxidants, the raw vegetables support digestion and immune health, while the Paleo mayo—typically made with avocado oil and cage-free eggs—provides healthy fats and keeps it free of refined sugars and oils. This slaw is a wholesome, flavorful option for barbecues, meal prep, or as a nutritious side to balance your plate. It’s naturally gluten-free, dairy-free, and low-carb, making it a versatile choice for various dietary lifestyles.
