Nutrition Facts for Broccoil cheese soup
Image of Broccoil cheese soup

Broccoil cheese soup

Item Rating: 62/100

One cup of Broccoil cheese soup is around 238 grams and contains approximately 200 calories, 8.7 grams of protein, 14 grams of fat, and 14 grams of carbohydrates.

Broccoli Cheese Soup is a creamy and comforting dish made with fresh broccoli, sharp cheddar cheese, and a blend of spices. Originating from American cuisine, this soup combines the richness of cheese with the vibrant crunch of broccoli, creating a deliciously satisfying experience. Packed with vitamins and minerals, it’s a nutritious option that highlights the benefits of vegetables. While it offers a delightful warmth, the creamy base does add calories, making it a perfect treat on a chilly day. Enjoy this classic soup as a wholesome meal or a tasty side!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 199.9999
Total Fat 13.5923g 0%
Saturated Fat 7.767g 0%
Polyunsaturated Fat g
Cholesterol 38.8349mg 0%
Sodium 970.8739mg 0%
Total Carbohydrate 13.5923g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 3.8836g
Protein 8.7379g 0%
Vitamin D 0IU 0%
Calcium 145.6311mg 0%
Iron 0.971mg 0%
Potassium 291.2622mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.8%
Protein: 16.5%
Carbs: 25.7%