Nutrition Facts for Broasted chicken
Image of Broasted chicken

Broasted chicken

Item Rating: 58/100

One cup of Broasted chicken is around 240 grams and contains approximately 576 calories, 43 grams of protein, 34 grams of fat, and 19 grams of carbohydrates.

Broasted Chicken is a delectable fusion of flavors and techniques, combining the best of crispy fried chicken with the health-conscious essence of roasting. Originating from the United States, this iconic dish features marinated chicken, pressure-cooked in a unique blend of spices, delivering tender meat and a golden, crunchy crust. While it captures that indulgent taste we love, Broasted Chicken often uses less oil than traditional frying methods, making it a slightly healthier option. Enjoy it served with fresh sides, and savor the mouthwatering experience that brings comfort and satisfaction in every bite.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 576
Total Fat 33.6g 0%
Saturated Fat 8.4g 0%
Polyunsaturated Fat g
Cholesterol 168mg 0%
Sodium 1440mg 0%
Total Carbohydrate 19.2g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 43.2g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 2.88mg 0%
Potassium 600mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.8%
Protein: 31.3%
Carbs: 13.9%