Nutrition Facts for British beef
Image of British beef

British beef

Item Rating: 61/100

One cup of British beef is around 238 grams and contains approximately 595 calories, 62 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

British Beef is a succulent and flavorful meat, renowned for its rich taste and quality. Raised on lush pastures across the UK, it’s packed with essential nutrients like protein, iron, and vitamins B6 and B12. Versatile in the kitchen, British Beef shines in traditional dishes like Sunday roasts and hearty stews, bringing warmth and satisfaction to every meal. It’s a great source of lean protein, supporting muscle health while providing vital energy. Experience the taste of British heritage with beef that’s not just delicious but also nutritious—perfect for every occasion.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 171.4286mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.9048g 0%
Vitamin D 0IU 0%
Calcium 42.8571mg 0%
Iron 6.1905mg 0%
Potassium 757.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.4%
Protein: 36.6%
Carbs: 0.0%