1 serving (250 grams) contains 650 calories, 40.0 grams of protein, 35.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
613.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.0 g | 42% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.9 mg | 28% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.7 g | ||
| protein | 37.7 g | 75% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 283.0 mg | 21% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 424.5 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Brisket steak sandwich with cheese
The Brisket Steak Sandwich with Cheese is a hearty and flavorful option inspired by classic American barbecue traditions. This sandwich features tender, slow-cooked brisket topped with melted cheese, served on a fresh, toasted bun. Typically, it includes complementary ingredients such as caramelized onions, pickles, and tangy barbecue sauce to enhance its savory profile. While the brisket provides a good source of protein, it is often rich in fat due to its preparation method. The cheese adds calcium but also contributes additional fat and calories. The inclusion of vegetables like onions and pickles offers a hint of fiber and vitamins, balancing some of the indulgent elements. However, this sandwich is considered a high-calorie, indulgent meal due to its generous portions and rich ingredients. It’s best enjoyed occasionally as a satisfying treat rather than as a staple in a balanced diet.
