1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 25.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 31.7 g | 63% | |
| Vitamin D | 79.4 mcg | 397% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Brisket Queso is a savory blend of creamy melted cheese, tender smoked brisket, and flavorful spices, often inspired by Tex-Mex cuisine. This indulgent dish combines the richness of queso, a popular cheese-based dip, with the bold, smoky flavor of slow-cooked beef brisket. Typically seasoned with chili peppers, onions, and garlic, Brisket Queso is served warm alongside tortilla chips for dipping. While it provides protein from the brisket and calcium from the cheese, it is also high in saturated fat, sodium, and calories, making it best enjoyed in moderation as an occasional treat. The dish’s roots reflect a fusion of Texan barbecue traditions and Mexican flavors, creating a hearty appetizer or party favorite that captures the essence of comfort food. Adjustments like choosing leaner cuts of brisket or lower-fat cheeses can help enhance its nutritional profile.