Nutrition Facts for Brisket barbacoa
Image of Brisket barbacoa

Brisket barbacoa

Item Rating: 55/100

One cup of Brisket barbacoa is around 235 grams and contains approximately 588 calories, 47 grams of protein, 41 grams of fat, and 5.9 grams of carbohydrates.

Brisket Barbacoa is a mouthwatering dish rooted in Mexican cuisine, traditionally made from tender, slow-cooked beef brisket. Infused with bold flavors from spices like garlic, cumin, and oregano, it's often wrapped in banana leaves or cooked in a steam pot for that perfect melt-in-your-mouth texture. While brisket provides a rich source of protein, it’s also higher in fat, so enjoy it in moderation. Serve it in tacos or burritos, topped with fresh cilantro and lime for a vibrant twist. Whether you’re enjoying it at a family gathering or a casual dinner, Brisket Barbacoa is sure to delight your taste buds!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 588.2353
Total Fat 41.1765g 0%
Saturated Fat 17.6471g 0%
Polyunsaturated Fat g
Cholesterol 141.1765mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 5.8824g 0%
Dietary Fiber 0g 0%
Total Sugars 1.1765g
Protein 47.0588g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.6%
Protein: 32.3%
Carbs: 4.0%