One cup of Brioche is around 120 grams and contains approximately 512.4 calories, 10.8 grams of protein, 33 grams of fat, and 43.6 grams of carbohydrates.
Brioche is a rich, buttery bread that hails from France, known for its soft, tender crumb and slightly sweet flavor. Made with simple ingredients like flour, eggs, butter, milk, and a touch of sugar, it’s perfect for breakfast or as a luxurious base for sandwiches. While brioche offers delightful taste and texture, it's also higher in calories and fat than regular bread, making it an indulgent treat. Enjoy it toasted, as part of a decadent French toast, or simply savored fresh; brioche brings a touch of elegance to any meal.
Calories |
512.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33 g | 42% | |
Saturated Fat | 17.2 g | 86% | |
Polyunsaturated Fat | 1.7 g | ||
Cholesterol | 208.8 mg | 69% | |
Sodium | 524.4 mg | 22% | |
Total Carbohydrates | 43.6 g | 15% | |
Dietary Fiber | 1.8 g | 6% | |
Sugars | 3.7 g | ||
protein | 10.8 g | 21% | |
Vitamin D | 43.2 mcg | 216% | |
Calcium | 52.8 mg | 4% | |
Iron | 3.4 mg | 18% | |
Potassium | 156 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.