1 serving (150 grams) contains 400 calories, 20.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
630.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.5 g | 40% | |
Saturated Fat | 15.8 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 315.5 mg | 105% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 7.9 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 63.1 mcg | 315% | |
Calcium | 315.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the savory Brioche Egg Bacon Cheese, a classic breakfast sandwich with roots in French-inspired cuisine. This morning favorite features fluffy scrambled eggs, crisp smoky bacon, and melted cheddar cheese, all nestled between soft, buttery brioche bread. The brioche adds richness and a slight sweetness, making it a perfect complement to the savory fillings. While the sandwich offers a hearty source of protein from the eggs and bacon, it does contain a notable amount of saturated fat and sodium, particularly from the cheese and bacon. The brioche provides carbohydrates, although it's more indulgent than whole-grain options. For a balanced treat, this sandwich is best enjoyed as an occasional indulgence rather than an everyday staple. Pairing it with fresh fruit or a side of greens can add fiber and enhance nutritional value.