1 serving (80 grams) contains 300 calories, 6.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
882.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 20.6 g | 103% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 52.9 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Brioche chocolate chip roll
A Brioche Chocolate Chip Roll is a soft, fluffy treat crafted from rich, buttery brioche dough and studded with semi-sweet chocolate chips. Originating from French cuisine, brioche is celebrated for its delicate texture and slightly sweet flavor, making it a versatile base for both savory and sweet creations. This roll contains ingredients like flour, sugar, eggs, butter, yeast, and chocolate chips, offering a decadent and indulgent experience. While it provides energy through carbohydrates and some protein from the eggs, it is relatively high in saturated fats and sugars, making moderation key for a balanced diet. Perfect as a breakfast pastry or an afternoon snack, the Brioche Chocolate Chip Roll combines the satisfying luxury of French baking with a hint of chocolate sweetness that appeals to all ages.
