1 serving (75 grams) contains 240 calories, 8.0 grams of protein, 6.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
755.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.0 mg | 21% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 126.0 g | 45% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 15.7 g | ||
| protein | 25.2 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Brioche burger buns seeds
Brioche Burger Buns with Seeds are rich, buttery buns topped with a mix of sesame, poppy, or sunflower seeds, lending a delightful crunch and nutty flavor. Originating from French cuisine, brioche dough is soft, airy, and slightly sweet, made with ingredients like flour, eggs, butter, yeast, and a touch of sugar. The added seeds not only enhance taste but provide a source of healthy fats, fiber, and essential nutrients like magnesium and zinc. While brioche buns are indulgent due to their high content of refined flour, sugar, and butter, they pair wonderfully with savory toppings like grilled vegetables or lean proteins. Enjoy them in moderation as part of a balanced diet.
