One cup of Brinjal and potato is around 235.3 grams and contains approximately 176.5 calories, 3.5 grams of protein, 8.2 grams of fat, and 23.5 grams of carbohydrates.
Brinjal and Potato are deliciously versatile vegetables, often combined in culinary favorites around the world. Brinjal, also known as eggplant, is packed with antioxidants and fiber, while potato brings hearty carbohydrates and essential vitamins. This dynamic duo shines in many cuisines, from Indian curries to Mediterranean ratatouille. Together, they create a satisfying meal that not only delights the palate but also supports a healthy diet, offering crucial nutrients and promoting digestion. Enjoy Brinjal and Potato for a wholesome, flavorful experience!
Calories |
176.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.2 g | 10% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 470.6 mg | 20% | |
Total Carbohydrates | 23.5 g | 8% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 4.7 g | ||
protein | 3.5 g | 7% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 35.3 mg | 2% | |
Iron | 1.8 mg | 10% | |
Potassium | 529.4 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.