Nutrition Facts for Brik dough croissant
Image of Brik dough croissant

Brik dough croissant

Item Rating: 49/100

One cup of Brik dough croissant is around 238 grams and contains approximately 967 calories, 15 grams of protein, 54 grams of fat, and 108 grams of carbohydrates.

Brik Dough Croissant is a delightful fusion of flavors, blending the flaky, buttery texture of a traditional croissant with the unique, savory essence of North African brik pastry. Stuffed with a variety of fresh ingredients—from creamy cheese to aromatic herbs, and even a hint of spiced meats—each bite is a delicious adventure. While indulgent, Brik Dough Croissant also offers a touch of balance, as it often incorporates vegetables and can be made with whole grain flour, making it a more wholesome choice. Perfect for any meal or a decadent snack, this treat invites you to savor every moment.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 966.6667
Total Fat 53.5714g 0%
Saturated Fat 33.3333g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 880.9524mg 0%
Total Carbohydrate 108.3333g 0%
Dietary Fiber 5.9524g 0%
Total Sugars 15.4762g
Protein 15.4762g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 5.9524mg 0%
Potassium 285.7143mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.3%
Protein: 6.3%
Carbs: 44.3%