1 serving (100 grams) contains 350 calories, 10.0 grams of protein, 25.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 35.7 g | 178% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 357.1 mg | 27% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Brie puff pastry
Brie Puff Pastry is a decadent appetizer that combines buttery, flaky pastry with creamy Brie cheese, often complemented by sweet or savory fillings like fruit preserves, nuts, or herbs. Originating from French cuisine, it showcases the country's mastery of cheese and pastry. The puff pastry is crafted from layers of dough and butter, while Brie cheese, a soft-ripened French classic, adds richness and a velvety texture. While Brie offers protein and essential nutrients like calcium and vitamin B12, the pastry's high butter content contributes saturated fats and calories, making this dish indulgent rather than health-focused. It's best enjoyed in moderation as a treat for special occasions or gatherings. Pairing it with fruit or leafy greens can balance its richness and provide additional nutritional value.
