1 serving (10 grams) contains 72 calories, 0.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1702.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 189.1 g | 242% | |
| Saturated Fat | 94.6 g | 473% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 472.8 mg | 157% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bregott
Bregott is a creamy spread primarily made from Swedish butter blended with rapeseed oil, giving it a smooth texture and rich taste. Originating from Sweden, Bregott is a staple in Scandinavian cuisine, often used on bread, crackers, or as a cooking ingredient. Its composition includes natural dairy fats paired with unsaturated fats from rapeseed oil, offering a balance between flavor and functionality. Bregott contains essential vitamins like A, D, and E, which contribute to overall health. However, as a high-fat product, it should be consumed in moderation, especially for those managing calorie intake or cholesterol levels. With no artificial additives, it’s favored for its simplicity and authenticity, embodying the traditions of Nordic food culture.
