1 serving (10 grams) contains 72 calories, 0.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 190.5 g | 244% | |
| Saturated Fat | 119.0 g | 595% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 476.2 mg | 158% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bregott butter
Bregott Butter is a creamy, full-fat spread crafted from high-quality Swedish dairy. Made primarily from fresh cream and a touch of rapeseed oil, it delivers the rich flavor and smooth texture of traditional butter with added spreadability. Rooted in Scandinavian cuisine, Bregott Butter is ideal for use in baking, cooking, or as a topping for bread and crackers. It provides essential fats, including heart-friendly unsaturated fats from rapeseed oil, alongside fat-soluble vitamins like A and D. However, as a high-fat dairy product, it should be enjoyed in moderation, especially by those managing cholesterol levels or seeking reduced saturated fat consumption. Renowned for its natural ingredients and authentic taste, Bregott is a staple in Nordic kitchens, celebrated for its versatility and wholesome character.
