1 serving (30 grams) contains 100 calories, 5.0 grams of protein, 9.0 grams of fat, and 0.5 grams of carbohydrates.
Calories |
800.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 72 g | 92% | |
Saturated Fat | 48 g | 240% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 200.0 mg | 66% | |
Sodium | 1600.0 mg | 69% | |
Total Carbohydrates | 4.0 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 4.0 g | ||
protein | 40.0 g | 80% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 1200 mg | 92% | |
Iron | 1.6 mg | 8% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Brebirousse is a soft, washed-rind cheese made from sheep’s milk, originating in France. This creamy, orange-hued cheese is renowned for its mild yet slightly tangy flavor, pairing well with breads, fruits, and wine. Rich in protein and calcium, Brebirousse supports bone and muscle health, while its sheep’s milk base provides a good alternative for those sensitive to cow’s milk. However, it is also high in fat, particularly saturated fat, and should be enjoyed in moderation as part of a balanced diet. Its distinct, soft texture and nutty flavors make it a luxurious choice for cheese lovers seeking artisanal quality.