1 serving (113 grams) contains 280 calories, 7.0 grams of protein, 18.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
583.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.5 g | 48% | |
Saturated Fat | 12.5 g | 62% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 72.9 mg | 24% | |
Sodium | 1270.8 mg | 55% | |
Total Carbohydrates | 50.0 g | 18% | |
Dietary Fiber | 2.1 g | 7% | |
Sugars | 12.5 g | ||
protein | 14.6 g | 29% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 2.5 mg | 13% | |
Potassium | 312.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Breakfast Sausage Corndog is a flavorful grab-and-go option that combines the hearty, savory taste of breakfast sausage with the sweet, crispy coating of cornbread batter. Inspired by classic American county fair cuisine, this fun twist on a traditional breakfast features a juicy sausage link wrapped in a slightly sweet cornbread layer, deep-fried to golden perfection. While it offers a convenient source of protein and energy, it is also high in calories, fat, and sodium due to its fried preparation and the richness of the sausage. Pair it with a fresh fruit salad or a lighter side to balance your meal. This indulgent item is ideal for occasional treats rather than daily consumption, offering a nostalgic and satisfying start to the day.