Nutrition Facts for Breakfast muffin
Image of Breakfast muffin

Breakfast muffin

Item Rating: 48/100

One cup of Breakfast muffin is around 240 grams and contains approximately 906 calories, 12 grams of protein, 36 grams of fat, and 127 grams of carbohydrates.

Breakfast Muffin is a delightful morning treat, bursting with flavor and nutrition. Made with wholesome ingredients like whole grain flour, ripe bananas, and a hint of honey, these muffins are a perfect blend of sweetness and heartiness. Originating from classic American cuisine, they offer a convenient, on-the-go option for busy mornings. Packed with fiber and essential nutrients, Breakfast Muffins can help fuel your day, while still satisfying your taste buds. Whether enjoyed plain or with added fruits and nuts, they’re a delicious way to kick-start your morning right!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 906.25
Total Fat 36.0577g 0%
Saturated Fat 7.2115g 0%
Polyunsaturated Fat g
Cholesterol 132.2115mg 0%
Sodium 769.2308mg 0%
Total Carbohydrate 127.4038g 0%
Dietary Fiber 2.4038g 0%
Total Sugars 76.9231g
Protein 12.0192g 0%
Vitamin D 0IU 0%
Calcium 120.1923mg 0%
Iron 3.6058mg 0%
Potassium 240.3846mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.8%
Protein: 5.4%
Carbs: 57.8%