One cup of Breakfast mac is around 220 grams and contains approximately 300.0 calories, 15 grams of protein, 16.0 grams of fat, and 26 grams of carbohydrates.
Breakfast Mac is a delicious twist on a classic favorite. This flavorful dish features creamy macaroni tossed with fluffy scrambled eggs, crispy bacon, and a blend of sharp cheddar and Parmesan cheeses. Inspired by American comfort food, Breakfast Mac is perfect for any brunch table. While it offers a rich indulgence, you can lighten it up by using whole grain pasta, egg whites, and fresh veggies. Whether you enjoy it as a hearty breakfast or a satisfying snack, Breakfast Mac is sure to fuel your day with flavor!
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Nutrition Information
Calories |
300.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 9 g | 45% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50.0 mg | 16% | |
| Sodium | 1040.0 mg | 45% | |
| Total Carbohydrates | 26 g | 9% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 4 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 250.0 mg | 19% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
