One cup of Breakfast flatbread is around 236.6 grams and contains approximately 376.2 calories, 18.8 grams of protein, 15.0 grams of fat, and 65.5 grams of carbohydrates.
Breakfast Flatbread is a delicious and nutritious way to kickstart your day. This versatile dish features a warm, crispy flatbread topped with fluffy scrambled eggs, savory sausage, and a medley of fresh vegetables like spinach and tomatoes. Inspired by Mediterranean cuisine, it's not only satisfying but also packed with protein and essential vitamins. With its fiber-rich base, Breakfast Flatbread helps keep you energized and feeling full. Indulge in a crispy slice of morning goodness that's both tasty and wholesome—perfect for your busy lifestyle!
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Nutrition Information
Calories |
376.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.0 g | 19% | |
| Saturated Fat | 5.7 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.5 mg | 12% | |
| Sodium | 755.5 mg | 32% | |
| Total Carbohydrates | 65.5 g | 23% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 5.7 g | ||
| protein | 18.8 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 187.7 mg | 14% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 282.3 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
