Breakfast egg sandwich with cheese
One cup of Breakfast egg sandwich with cheese is around 237 grams and contains approximately 473 calories, 24 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.
Breakfast Egg Sandwich With Cheese is a mouthwatering classic that combines fluffy eggs, melted cheese, and your choice of bread, creating a perfect start to your day. Originating from diners and cafes, this sandwich has become a beloved staple in American breakfast cuisine. Packed with protein from the eggs and calcium from the cheese, it fuels your morning and keeps you satisfied. You can customize it with fresh veggies or lean meats for added nutrition or simply enjoy it in its delicious simplicity. Indulge in this hearty breakfast that balances comfort and energy!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 9.4637g | 0% |
| Cholesterol 315.4573mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 4.7319g | |
| Protein 23.6593g | 0% |
| Vitamin D 126.1829IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 236.5931mg | 0% |
Source of Calories